Dinner

Small Plates

 

Black & Blue Tuna
Sweet lemon chili glaze and served with a cucumber salad, $16

Caesar Salad
Romaine lettuce, mixed green, croutons, parmesan cheese, caesar dressing, $7 

Artichoke Spinach Dip (v)
Tandoori Naan Flatbread Chips, $10 

Crab Cake
Ravigote, Mixed Green, Jicama, Bell Pepper, Cabbage, Lemon Vinaigrette, $16

Panko Shrimp & Horseradish
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce, $14

 

Comfort Food

 

Blackened Red Fish Picatta
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Mushrooms and Lemon-Garlic Sauce, $18

Braised Beef Short Rib Pappardelle
Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles,$18

Blackened Shrimp Carbonara
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C), $18

Linguine Shrimp Sauté
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp, $16

Turkey Meatloaf Lasagna
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a side Caesar salad, $14

 

Plate of Greens

 

Arugula & Beets (v)
Buffalo mozzarella, Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic, $14

Seared Sushi Tuna Salad
Mixed greens, cabbage, jicama, pecans with a pesto vinaigrette, $16

Rosemary Grilled Chicken Caesar
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing, $14

 

Fork & Knife

 

Hines Ossobuco
Braised Pork Shank with grilled Asparagus and truffle mashed potatoes, $23

Beef Frites
Grilled Asparagus and Steak Fries, $33

Chipotle Stuffed Chicken
Chicken Breast stuffed with Artichoke, Kale on Truffle mash, served with Broccolini, and Creamy Chipotle Sauce, $19 

French Prime Pork Chop
Grilled with a peach chipotle sauce, truffle mashed potatoes and broccolini, $24

Maple Glazed Salmon
Spanish risotto, sweet potato chips, squash zucchini, mushroom, shaved carrot, Sesame seeds, green onions, $19

Rib Eye Steak
Grilled with a peppercorn sauce, truffle mashed potatoes and Grilled Asparagus, $26

  

Burgers & Steak Fries

 

Toga
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli, $16

Kobe Beef
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (recommended with truffle tarragon Mustard Aioli), $18

Chopped Brussels Burger
Bun-less Homemade Angus Patty over Shredded Iceberg, Brussels Sprout, Onions, Apple Smoked Bacon Coleslaw, Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapenos, $16

Bison Buffalo
Mixed Green, Tomato, Onions, Pickles and Dispread, $16

Seared Sushi Tuna
Ahi Tuna, Roastper Sauce, Cilantro and Cabbage, $17

 

Tandoori Naan Pizzas

 

Margherita
Tomato sauce, fresh buffalo mozzarella, fresh basil, $13

Wild Boar Sausage & Pepperoni
Julienne Peppers, Mozzarella, Basil, Light Pesto, Parmesan, $15

Pesto Chicken
Mozzarella, Rosemary Grilled Chicken, Tomatoes, Feta Cheese, and Pesto Sauce, $13

 

Sweets

 

Vanilla Bean Crème Brûlée
Topped with Fresh Fruit, $9

Chocolate Cake, $7

New York Cheesecake, $7


Dinner Menu 082119

 

Location

We are located inside the Club Quarters Hotel in Downtown Houston.

720 Fannin St, Houston, TX 77002
Phone: (713) 227-4800

Hours

Monday to Wednesday:
6:30am to 10pm
Thursday to Friday:
6:30am - 10:30pm
Saturday: 7am - 10:30pm
Sunday: 7am - 10pm

*Prices subject to change without prior notice.