Black & Blue Tuna
Sweet lemon chili glaze and served with a cucumber salad, $16
Caesar Salad
Romaine lettuce, mixed green, croutons, parmesan cheese, caesar dressing, $7
Artichoke Spinach Dip (v)
Tandoori Naan Flatbread Chips, $10
Crab Cake
Ravigote, Mixed Green, Jicama, Bell Pepper, Cabbage, Lemon Vinaigrette, $16
Panko Shrimp & Horseradish
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce, $14
Blackened Red Fish Picatta
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Mushrooms and Lemon-Garlic Sauce, $18
Braised Beef Short Rib Pappardelle
Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles,$18
Blackened Shrimp Carbonara
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C), $18
Linguine Shrimp Sauté
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp, $16
Turkey Meatloaf Lasagna
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a side Caesar salad, $14
Arugula & Beets (v)
Buffalo mozzarella, Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic, $14
Seared Sushi Tuna Salad
Mixed greens, cabbage, jicama, pecans with a pesto vinaigrette, $16
Rosemary Grilled Chicken Caesar
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing, $14
Hines Ossobuco
Braised Pork Shank with grilled Asparagus and truffle mashed potatoes, $23
Beef Frites
Grilled Asparagus and Steak Fries, $33
Chipotle Stuffed Chicken
Chicken Breast stuffed with Artichoke, Kale on Truffle mash, served with Broccolini, and Creamy Chipotle Sauce, $19
French Prime Pork Chop
Grilled with a peach chipotle sauce, truffle mashed potatoes and broccolini, $24
Maple Glazed Salmon
Spanish risotto, sweet potato chips, squash zucchini, mushroom, shaved carrot, Sesame seeds, green onions, $19
Rib Eye Steak
Grilled with a peppercorn sauce, truffle mashed potatoes and Grilled Asparagus, $26
Toga
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli, $16
Kobe Beef
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (recommended with truffle tarragon Mustard Aioli), $18
Chopped Brussels Burger
Bun-less Homemade Angus Patty over Shredded Iceberg, Brussels Sprout, Onions, Apple Smoked Bacon Coleslaw, Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapenos, $16
Bison Buffalo
Mixed Green, Tomato, Onions, Pickles and Dispread, $16
Seared Sushi Tuna
Ahi Tuna, Roastper Sauce, Cilantro and Cabbage, $17
Margherita
Tomato sauce, fresh buffalo mozzarella, fresh basil, $13
Wild Boar Sausage & Pepperoni
Julienne Peppers, Mozzarella, Basil, Light Pesto, Parmesan, $15
Pesto Chicken
Mozzarella, Rosemary Grilled Chicken, Tomatoes, Feta Cheese, and Pesto Sauce, $13
Vanilla Bean Crème Brûlée
Topped with Fresh Fruit, $9
Chocolate Cake, $7
New York Cheesecake, $7
Dinner Menu 082119
We are located inside the Club Quarters Hotel in Downtown Houston.
720 Fannin St, Houston, TX 77002
Phone: (713) 227-4800
Monday to Wednesday:
6:30am to 10pm
Thursday to Friday:
6:30am - 10:30pm
Saturday: 7am - 10:30pm
Sunday: 7am - 10pm
*Prices subject to change without prior notice.