Lunch

Brunch  

 

BRAISED BEEF TACO 14
3 Tacos with Braised Beef, Brussels Sprout Slaw, Avocado and Bacon. Served with Black Beans and Rice (Add Eggs $2)

AMERICAN 15
Homemade Patty, Fried Egg, Bacon, American Cheese

CHICKEN AND WAFFLES WITH GRAVY 16
Waffles topped with crusted chicken and gravy and choice of eggs served with apple smoked bacon

MIGAS BREAKFAST 13
2 Eggs scrambled with crispy Corn Tortillas, Mozzarella, Pico De Gallo, Bacon and Sausage with Steak Fries

 

Small Plates

 

Artichoke Spinach Dip (v)
Tandoori Naan Flatbread Chips, $9

Jumbo Lump Crab Cake
Ravigote, Mixed Green, Jicama, Bell Pepper, Cabbage, Lemon Vinaigrette, $14

Panko Shrimp & Horseradish
Japanese Style Breaded Shrimp with Horseradish Dipping Sauce, $13

 

Plate of Greens

 

Arugula & Beets (v)
Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic 12

Open-Faced Beef Tenderloin on Rye
Rye Toast, Dispread, Thinly Sliced Tenderloin, Sautéed Spinach, Feta and Mozzarella (served with a District Side Salad), $12

Rosemary Grilled Chicken Caesar
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing, $13

Panko Chicken Salad
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette, $13

Chicken Penne & Spinach Salad
Hot Penne Pesto, Fresh Spinach Salad, Balsamic Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled chicken, $13

Blackened Red Fish Salad
Blackened Red Fish Fillet served over Romaine, Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette, $15

Sautéed Pesto Shrimp Salad
Sautéed Shrimp, Roasted Red Peppers and Pesto, Romaine with Cabbage, Pecans, Jicama and a Pesto Vinaigrette, $14

 

Comfort Food for the Soul

 

Braised Beef Short Rib Pappardelle
Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles, $16

Turkey Meatloaf Lasagna
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce. Served with a side caesar salad $13

Wild Boar Linguine Pesto
Wild Boar Sausage, Linguine, Pesto of Roasted Peppers, Garlic, Basil, Tomato, Olive Oil, Walnuts, and Parmesan Cheese (also available with Pappardelle pasta), $13

Blackened Red Fish
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Mushrooms and Lemon-Garlic Sauce, $14

Black Shrimp Carbonara
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C), $15

Linguine Shrimp Sauté
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncini’s, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp, $14

Parmesan Crusted Chicken
Linguine Pesto or Marinara, Panko Crusted Chicken, Parmesan Cheese, Fresh Basil, and Tomato, $13

 

Burgers & Steak fries

 

Kobe Japanese Beef
Kobe Beef Patty with Mozzarella, Caramelized Onions and Dispread (recommended with truffle tarragon Mustard Aioli), $16

Bison Buffalo
(only 3% fat) , Mixed Green, Tomato, Onions, Pickles and Dispread, $15

TOGA … 14
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli

Chicken Pesto Club
Lettuce, tomato, onion, bacon, avocado
(Available panko crusted or grilled) $13

Chopped Brussels Ice Burger
Bun-less Homemade Angus Patty over Shredded Iceberg, Brussels Sprout, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapeños (with Slow Dough Bun, N/C), $16

Parmesan Crusted Chicken
Arugula, Mozzarella, Onion, and Dispread
(add Pesto, N/C), $13

Red Fish
Teriyaki Marinated Red Fish, Cilantro, Red Cabbage, and Roastper Sauce, $13

Crab Cake
Crab Cake Patty, Avocado, Charred Onion, Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce, $16

 

DELICIOUS TOPPINGS

Truffle Tarragon Mustard Aioli $1, White Dry Aged Cheddar $1, Gorgonzola Cheese $1, Mozzarella Cheese $1, Apple Smoked Bacon $2, Avocado $2

 

Fork & Knife

 

CHIPOTLE STUFFED CHICKEN … 18
Chicken Breast stuffed with Artichoke, Kale on Truffle mash, served with Broccolini, and creamy Chipotle Sauce.

Hines Pork Ossobuco
Braised Pork Shank with truffle, Risotto and grilled Asparagus, $19

Beef Frittes
Grilled Asparagus and Steak Fries, $24

MAPLE GLAZED SALMON
Spanish risotto, sweet potato chips, squash zucchini, mushroom, shaved carrot, Sesame seeds, green onions, $15 

RIB EYE Steak
Grilled with a peppercorn sauce, truffle mashed potatoes and Grilled Asparagus, $19

FRENCH PRIME PORK CHOP
Grilled with a peach chipotle sauce, truffle mashed potatoes and broccolini, $18

 

Tandoori Naan Pizzas

 

Margarita
Tomato sauce, fresh mozzarella, tomato, fresh basil, $13 

Wild Boar Sausage & Pepperoni
Julienne Peppers, Mozzarella, Basil, Light Pesto, Parmesan, $14

Pesto Chicken
Mozzarella, Rosemary Grilled Chicken, Tomatoes, Feta Cheese, and Pesto Sauce, $13

 

Sweets

 

Homemade Banana Bread Pudding $7

Vanilla Bean Crème Brûlée $7

Topped with Fresh Fruit

Selection of Assorted Cakes $7

Tres Leches Cake $5

 

Location

We are located inside the Club Quarters Hotel in Downtown Houston.

720 Fannin St, Houston, TX 77002
Phone: (713) 227-4800

Hours

Monday to Wednesday:
6:30am to 10pm
Thursday to Friday:
6:30am - 10:30pm
Saturday: 7am - 10:30pm
Sunday: 7am - 10pm

*Prices subject to change without prior notice.